Dee Wow Restaurant, authentic Thai seafood in Kepong
Bold spice. Fresh catch. A night to remember.
From the team behind Bangkok's iconic Staneemeehoi. Real Thai. No shortcuts.
Bangkok's
most loved
flavours.
Just landed
in Kepong.
From the visionaries behind Staneemeehoi, Bangkok's iconic seafood destination. Dee Wow brings the soul of Thai street seafood to the Klang Valley.
It started with a feeling, not a recipe.
For nearly a decade, Dee and Wow ran Staneemeehoi in Bangkok. A seafood spot that grew from a humble corner of Hua Mum Night Market into one of the city's most beloved restaurants. People came for the grilled prawns and the crab fried rice. They kept coming back because every meal felt like a celebration.
Now, that same spirit makes its way to Kepong.
At Dee Wow, we serve the dishes Bangkok locals queue for: fiery seafood, bright Thai herbs, charcoal-kissed grills, the kind of food made to be shared loudly across a full table. We've kept the soul of Bangkok in every plate, and built something brand new for Malaysia.
Pull up a chair.
We'll bring the wow.
Real Thai. No shortcuts.
Our menu is rooted in the recipes Dee and Wow have served in Bangkok for almost a decade. Fresh seafood, grilled, steamed, or wok-tossed at high heat. Sour, salty, spicy, sweet, balanced the way Thai cooks balance them. Not the way export menus translate them.
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Charcoal-grilled river prawns
Butterflied and brushed with garlic butter.
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Goong Ob Woonsen
Glass noodles baked with crab and fragrant Thai herbs.
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Cockles & scallops
With our signature spicy nahm jim seafood sauce.
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Wok-fired stir-fries
Arriving smoking, exactly how they should.
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Crab fried rice
The dish Bangkok locals named us for.
Same ingredients. Same fire. Same hands that built our name back home.
Opening soon. Kepong, Klang Valley.
Unit R1-G-3, R1 Gallery, No 10, Jalan Idaman 1/62A, Bandar Menjalara, 52200 Kuala Lumpur. Opening soon — 12pm–12am daily.